Katelyn Barker
- Assistant Professor of Practice, Nutritional Sciences
Contact
- (520) 477-9515
- Shantz, Rm. 309
- Tucson, AZ 85721
- katelynbarker@arizona.edu
Bio
No activities entered.
Interests
No activities entered.
Courses
2025-26 Courses
-
Body Positive Concept & You
NSC 512 (Fall 2025) -
Intuit. Eat Approa Hlth & Wel
NSC 212 (Fall 2025) -
The Body Positive Concept & Yo
NSC 412 (Fall 2025) -
Weight Stigma, Nutr & Health
NSC 312 (Fall 2025)
2024-25 Courses
-
MNT I
NSC 425 (Summer I 2025) -
Honors Thesis
NSC 498H (Spring 2025) -
Intuit. Eat Approa Hlth & Wel
NSC 212 (Spring 2025) -
Nutrition Educ+Counselng
NSC 420 (Spring 2025) -
Weight Stigma, Nutr & Health
NSC 312 (Spring 2025) -
Body Positive Concept & You
NSC 512 (Fall 2024) -
Honors Thesis
NSC 498H (Fall 2024) -
Intuit. Eat Approa Hlth & Wel
NSC 212 (Fall 2024) -
Nutrition Educ+Counselng
NSC 420 (Fall 2024) -
The Body Positive Concept & Yo
NSC 412 (Fall 2024) -
Weight Stigma, Nutr & Health
NSC 312 (Fall 2024)
2023-24 Courses
-
Weight Stigma, Nutr & Health
NSC 312 (Summer I 2024) -
Intuit. Eat Approa Hlth & Wel
NSC 212 (Spring 2024) -
Nutrition Educ+Counselng
NSC 420 (Spring 2024) -
Weight Stigma, Nutr & Health
NSC 312 (Spring 2024) -
Human Nutrition in the Prevent
NSC 310 (Fall 2023) -
Nutrition Educ+Counselng
NSC 420 (Fall 2023) -
Preceptorship
NSC 391 (Fall 2023) -
Weight Stigma, Nutr & Health
NSC 312 (Fall 2023)
2022-23 Courses
-
MNT I
NSC 425 (Summer I 2023) -
Weight Stigma, Nutr & Health
NSC 312 (Summer I 2023) -
Applied Nutrition and Disease
NSC 410 (Spring 2023) -
Dietetic Internship Prep
NSC 495A (Spring 2023) -
Honors Thesis
NSC 498H (Spring 2023) -
Independent Study
NSC 399 (Spring 2023) -
MNT I
NSC 425 (Spring 2023) -
Preceptorship
NSC 391 (Spring 2023) -
Weight Stigma, Nutr & Health
NSC 312 (Spring 2023) -
Honors Thesis
NSC 498H (Fall 2022) -
MNT I
NSC 425 (Fall 2022) -
Med. Nutr. Therapy Wkshp
NSC 497B (Fall 2022) -
Nutrition Educ+Counselng
NSC 420 (Fall 2022) -
Preceptorship
NSC 391 (Fall 2022) -
Weight Stigma, Nutr & Health
NSC 312 (Fall 2022)
2021-22 Courses
-
Applied Nutrition and Disease
NSC 410 (Summer I 2022) -
Intro Human Nutrition
NSC 101 (Summer I 2022) -
MNT I
NSC 425 (Summer I 2022) -
Nutrition, Food and You
NSC 170C1 (Summer I 2022) -
Sys Approach/Obesity Prevent
NSC 311 (Summer I 2022) -
Applied Nutrition and Disease
NSC 410 (Spring 2022) -
Dietetic Internship Prep
NSC 495A (Spring 2022) -
MNT I
NSC 425 (Spring 2022) -
Preceptorship
NSC 391 (Spring 2022) -
Sys Approach/Obesity Prevent
NSC 311 (Spring 2022) -
Experiential Learn Nutr. Sci
NSC 395A (Fall 2021) -
Foundational Skills
NSC 225 (Fall 2021) -
Nutrition Educ+Counselng
NSC 420 (Fall 2021) -
Preceptorship
NSC 391 (Fall 2021) -
Sys Approach/Obesity Prevent
NSC 311 (Fall 2021)
2020-21 Courses
-
Applied Nutrition and Disease
NSC 410 (Summer I 2021) -
MNT I
NSC 425 (Summer I 2021) -
Sys Approach/Obesity Prevent
NSC 311 (Summer I 2021) -
Applied Nutrition and Disease
NSC 410 (Spring 2021) -
MNT I
NSC 425 (Spring 2021) -
Preceptorship
NSC 391 (Spring 2021) -
Sys Approach/Obesity Prevent
NSC 311 (Spring 2021) -
Experiential Learn Nutr. Sci
NSC 395A (Fall 2020) -
Foundational Skills
NSC 225 (Fall 2020) -
Intro Human Nutrition
NSC 101 (Fall 2020) -
Preceptorship
NSC 391 (Fall 2020)
2019-20 Courses
-
Applied Nutrition and Disease
NSC 410 (Summer I 2020) -
Intro Human Nutrition
NSC 101 (Summer I 2020) -
Nutrition Educ+Counselng
NSC 420 (Summer I 2020) -
Nutrition, Food and You
NSC 170C1 (Summer I 2020) -
Applied Nutrition and Disease
NSC 410 (Spring 2020) -
Experiential Learn Nutr. Sci
NSC 395A (Spring 2020) -
Intro Human Nutrition
NSC 101 (Spring 2020) -
Nutrition, Food and You
NSC 170C1 (Spring 2020) -
Foundational Skills
NSC 225 (Fall 2019) -
Intro Human Nutrition
NSC 101 (Fall 2019)
Scholarly Contributions
Chapters
- McGuire, M., & Beerman, K. (2018). Nutrition Matters: Diet and Cancer. In Nutritional Sciences from Fundamentals to Food. Cengage.More infoContributor and editor for the Nutrition Matters: Diet and Cancer chapter for the 4th Edition of Nutritional Sciences from Fundamentals to Food
Presentations
- Jackson, K. A., Barker, K., Munro, A. C., & Biondolillo, L. (2023, Spring). Creating a Weight Inclusive Community. UA Diversity and Inclusion Symposium. UA Main Campus: University of Arizona.More infoPanel discussion - my role was as facilitator/moderator of the discussion, providing questions and comments, as appropriate.
- Munro, A. C., Barker, K., & Jackson, K. A. (2023, Fall). Development of a Weight Inclusive Curriculum: A Program’s Journal and Suspected Impact. MSU-Denver POHA 2023 Nutrition Diversity Conference. Online: MSU - Denver.
